INGREDIENTS
1/4 cup
Basil, fresh leaves
1
Basil, Fresh sprigs
2 cloves
Garlic
1 1/2 cups
Green onions
4
Plum
1
box Spinach, frozen
1/4 tsp
Pepper
1/2 tsp
Salt
1/4 cup
Crisco light olive oil
2 tbsp
Pine nuts, toasted
1 can
Pillsbury classic pizza crust, refrigerated
1/4 cup
Feta cheese
1 1/2 cups
Italian five-cheese blend
1 cup
Ricotta cheese, part-skim