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Favoreats LLC

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Vegetarian Lasagna

Betty Crocker Kitchens
  • 565 minutes
  • Serves 6

INGREDIENTS

2 cups

Muir glen pasta sauce tomato basil, Organic

1 4 ounce can

Mushroom pieces, stems

2 tbsp

Oregano, fresh

1

pkg. Spinach, frozen

1

Zucchini, shredded (1 cup), medium

8

Oven-ready lasagna noodles

1 12 ounce container

Cottage cheese, low-fat

8 oz

Mozzarella cheese

1/3 cup

Parmesan cheese, grated