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Favoreats

Favoreats LLC

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Fried Eggs with Bulgur and Spinach

A Couple Cooks
  • minutes
  • Serves 4

INGREDIENTS

16 oz

Baby portabella mushrooms

1 15 ounce can

Cannellini beans

1 clove

Garlic

8 cups

Spinach

4

Eggs

2 cups

Bulgur wheat, ground coarse

1

Black pepper, Fresh ground

1

Kosher salt

1

Paprika, Smoked

2 tbsp

Olive oil