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Favoreats LLC

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Artichoke, Kale & Mozzarella Melt

Oh My Veggies
  • minutes
  • Serves 2

INGREDIENTS

4

Artichoke hearts

2 cups

De-stemmed kale

2 tsp

Garlic

16

Grape tomatoes

2 tsp

Balsamic vinegar

1 cup

Marinara sauce

1 tbsp

Coconut oil

4

Tortillas, large

1 cup

Mozzarella cheese, grated