INGREDIENTS
1/2 cup
Apple
1 cup
Carrot
1/4 cup
Currants
1 cup
Zucchini
2
Eggs, large
2 tsp
Baking powder
1/2 tsp
Baking soda
3/4 cup
Brown sugar, packed dark
2 tsp
Cinnamon
1 tbsp
Vanilla
2 tbsp
Wheat germ, natural
2 cups
Whole wheat flour
1/2 cup
Canola oil
1/4 cup
Flaxseed, ground
1/4 cup
Pumpkin seeds, unsalted raw
1 cup
Skim milk