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Raspberry Scones (AIP)

Heather Resler
  • 40 minutes
  • Serves 8

INGREDIENTS

1/2 cup

unsweetened applesauce -

1/2 cup

coconut cream -

1/4 cup

honey -

1 tsp

pure vanilla extract -

1 cup

tigernut flour -

1/2 cup

unsweetened coconut flakes -

1/2 cup

cassava flour -

1/4 cup

coconut flour -

1/2 tsp

baking soda -

1 cup

fresh raspberries -