INGREDIENTS
48
fresh, unopened oysters
1 1/2 cups
beer
2 cloves
garlic
seasoned salt
7
black peppercorns
1/2 cup
butter
1
onion, chopped
1 clove
garlic, crushed
1 10 ounce package
frozen chopped spinach, thawed and drained
8 oz
Monterey Jack cheese, shredded
8 oz
fontina cheese, shredded
8 oz
mozzarella cheese, shredded
1/2 cup
milk
2 tsp
salt, or to taste
1 tsp
ground black pepper
2 tbsp
fine bread crumbs