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Favoreats LLC

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Elise Bauer

Elise Bauer
  • 30 minutes
  • Serves 4

INGREDIENTS

4

center cut beef tenderloin steaks or another cut of your choice

Salt

1/2 cup

beef broth*

4 tsp

Worcestershire sauce

2 tsp

Dijon mustard

2 tsp

tomato paste

2 tbsp

butter

1/2 cup

finely minced shallots

4 tbsp

cognac or brandy

1/3 cup

heavy cream

Freshly ground black pepper

1 tbsp

chives, finely chopped