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Blackberry Nectarine Crisp

Matt Lee And Ted Lee
  • 60 minutes
  • Serves 6

INGREDIENTS

1

heaping cup Blackberries, whole

4 cups

Nectarines

1/2 cup

Rolled oats, old-fashioned

1/2 cup

All-purpose flour

1/2 cup

Brown sugar, firmly packed light

1/4 tsp

Cinnamon, ground

1 tbsp

Cornstarch

1/4 cup

Granulated sugar

1/4 tsp

Salt

1/2 tsp

Vanilla extract

6 tbsp

Butter, unsalted

1

Vanilla ice cream