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Salted Caramel Cream Puffs #SundaySupper

The Redhead Baker
  • minutes
  • Serves

INGREDIENTS

1/2 cup

sugar

2 tbsp

light corn syrup

2 tbsp

water

1/4 cup

heavy cream

1/2 tsp

vanilla extract

2 tbsp

butter

1 1/2 cups

half-and-half

2

large eggs

1

large egg yolk

1/2 cup

sugar

2 tbsp

all-purpose flour

1 tsp

vanilla extract

1 cup

water

6 tbsp

unsalted butter

1 tbsp

sugar

5 3/4 oz

bread flour (1 ¼ rounded cups)

4

large eggs

2

egg whites

10 oz

bittersweet chocolate (chopped)

1 cup

heavy cream