Gluten Free & Keto Pumpkin Cheesecake Brownies

cream cheese (softened)

xylitol (or powdered erythritol (we do 1/4 cup)*)

egg (at room temperature)

vanilla extract

pumpkin pie spice

pumpkin puree (to taste** )

unsalted grass-fed butter

cocoa powder (***)

kosher salt

xylitol (or powdered erythritol (we do 2/3 cup)*)

eggs (at room temperature)

almond flour

our no-churn keto vanilla ice cream