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Dutch Apple Cake

theviewfromgreatisland.com
  • 60 minutes
  • Serves 10 to 12

INGREDIENTS

dry ingredients

1

and 1/2 cups all purpose flour

1 tsp

baking powder

1/4 tsp

salt

1/2 tsp

cinnamon

1/4 tsp

nutmeg (freshly grated is the way to go!)

wet ingredients

1/2 cup

unsalted butter, at room temperature

1 cup

granulated sugar, plus 1/4 cup for sprinkling later

1 1/2 tsp

vanilla extract

3

large eggs

1/4 cup

sour cream

1/4 cup

buttermilk

14 oz

thinly sliced peeled apples (best to weigh them, but that is approximately 2 and 1/2 cups.) That's going to be 3-4 apples.