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Baked Pumpkin French Toast Recipe

LaaLoosh
  • 60 minutes
  • Serves 8

INGREDIENTS

1

loaf of challah bread (I used the one from Trader Joe’s)

1 1/2 cups

liquid egg substitute (like Egg Beaters)

1/2 cup

pure pumpkin puree

1 1/2 cups

fat free milk

1 tsp

pumpkin pie spice

2 tbsp

vanilla

2 tbsp

pumpkin butter

1/2 cup

maple syrup