INGREDIENTS
1 15.5 ounce can
Chickpeas
1/2 cup
Flat-leaf parsley, fresh
1 clove
Garlic
1 cup
Grape tomatoes
8 cups
Greens, mixed
1/2
Red onion, small
3 tbsp
Lemon juice, fresh
2 tbsp
All-purpose flour
1
Kosher salt and black pepper
2 tbsp
Olive oil
1/4 tsp
Cumin, ground
1
Pita chips
1/2 cup
Yogurt, low-fat