Light Brie and Cranberry Cups

large sheet of phyllo pastry

/ 4oz brie cheese, finely chopped

bunch of fresh aromatic herbs ( basil, thyme, parsley etc), I used lemon balm

cranberry sauce, freshly made or store-bought

gr/ 2 cups fresh cranberries

sugar, or to taste( I used demerara sugar)

/1/4 cup fresh orange juice

/1/4 cup water