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Fig Cake / Bread Recipe

HildaSterner
  • 60 minutes
  • Serves 12

INGREDIENTS

2 cups

flour ((plus extra for dusting))

1 1/3 cups

sugar

1 tsp

baking soda

1 tsp

baking powder

1/2 tsp

ground cloves

1/2 tsp

nutmeg

1/2 tsp

cardamom

1/2 tsp

cinnamon

1/4 tsp

salt

1/2 cup

oil

1/2 cup

milk

3

eggs ((beaten))

1 tsp

vanilla

1 cup

fresh figs ((chopped))

1/2 cup

chopped walnuts ((or pecans))

1 tbsp

softened butter ((for greasing the pan/pans))