INGREDIENTS
3
packages (8 ounces each) sliced mushrooms
10 oz
cherry or grapes tomatoes (halved)
4 cloves
garlic (sliced)
2 tsp
dried oregano
1 tbsp
olive oil
1 lb
pasta
1 can
(15 ounces)cannellini beans (rinsed and drained)
1/2 cup
fresh basil (roughly chopped)
3 oz
Parmesan cheese (shaved)
1/4 cup
olive oil
1/4 cup
white wine vinegar
2 tbsp
sugar ((optional))
1 tsp
salt
1/2 tsp
pepper