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Carrot Cake Banana Bread with Cream Cheese Frosting

Carrian Cheney | Oh, Sweet Basil
  • 70 minutes
  • Serves 1

INGREDIENTS

2 cups

All Purpose Flour

1 tsp

Baking Soda

1/2 tsp

Salt

1 1/2 tsp

Cinnamon

1/4 tsp

Ground Ginger

1/4 tsp

Nutmeg

1/4 tsp

All Spice

1/3 cup

Canola Oil

2

Large Eggs

1 cup

Sugar

1 cup

Grated Carrot, about 1 1/2 Large Carrots

1 cup

Mashed Overripe Bananas, about 2-3 bananas (2 if they are large)

1/4 cup

Applesauce

4 oz

(1/2 Brick) Softened Cream Cheese

1/2 tsp

Vanilla

1 tbsp

Half and Half *see note

1

to 2 Cups Powdered Sugar