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Hasselbeck Sweet Potato Gratin

www.thebakerchick.com
  • minutes
  • Serves

INGREDIENTS

3 oz

finely grated cheddar or Gruyere cheese

3 oz

finely grated Parmesan cheese

2 cups

heavy cream

5

medium sweet potatoes*

2 cloves

garlic, minced

1 tbsp

fresh rosemary, roughly chopped

salt & pepper

butter for greasing the pan