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Instant Pot Taco Meat

Jessica McCoy
  • 20 minutes
  • Serves 6 to 8

INGREDIENTS

1 1/2 lb

ground beef

1 1/2 tsp

salt

2 tsp

onion powder

2 tsp

chili powder

1 tsp

ground cumin

1 tsp

cornstarch

3/4 tsp

red pepper flakes

1/2 tsp

dried oregano

1/4 tsp

cayenne pepper

1 cup

water