INGREDIENTS
4
slices Bacon, cooked
1 lb
Italian sausage, hot
1
bunch Curly kale
3 cloves
Garlic
1
Onion, large
3
Russet potatoes, large
6 cups
Chicken broth, low-sodium
1
Black pepper, Freshly ground
1
Kosher salt
3/4 cup
Heavy cream
1/4 cup
Parmesan or romano cheese