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Grilled Zucchini with Parmesan Pesto

Health.com
  • minutes
  • Serves 2

INGREDIENTS

1 cup

Basil, leaves

1

Garlic clove, small

6

Zucchini

1

Salt and black pepper

1/2 cup

Olive oil

1

Olive oil

1/4 cup

Pine nuts, toasted

3/4 cup

Parmesan cheese, grated