Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 tbsp
vegetable oil
2 lb
boneless pork shoulder
1
large onion, coarsely chopped
3 cloves
garlic, chopped
2 12 ounce cans
tomatillos, drained and chopped
1 7 ounce can
diced green chile peppers
2
fresh jalapeno peppers, sliced
1/2 cup
fresh chopped cilantro
1 tsp
dried oregano
salt and pepper
1 qt
water
1 cup
shredded Monterey Jack cheese
1/4 cup
sour cream
4
sprigs fresh cilantro, for garnish