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Egg Fried Rice (Gyeran Bokkeumbap)

Hyosun Ro
  • minutes
  • Serves 2

INGREDIENTS

3

Scallions

3

Eggs, large

1 tbsp

Soy sauce

2

servings Rice

1

Salt and pepper

1/2 tsp

Sesame seeds

1/2 tbsp

Sesame oil

1

Vegetable or canola oil