INGREDIENTS
1/2
Navel orange, Zest of large
2
Navel oranges, Zest and juice of large
4
Eggs, large
1/2 cup
Orange marmalade
3 cups
All-purpose flour
4 tsp
Baking powder
1 1/4 cups
Granulated sugar
2 cups
Powdered sugar
1 tsp
Salt
3 1/2 tsp
Vanilla
1 1/2 cups
Butter, unsalted
8 oz
Cream cheese
3/4 cup
Milk