INGREDIENTS
1 lb
raw chicken, diced
1 15 ounce can
crushed tomatoes
1
(10 oz,) can enchilada sauce
1
medium onion, chopped
1 4 ounce can
diced green chile peppers
2 cloves
garlic, minced
1 14 ounce can
chicken broth
1 15.25 ounce can
whole kernel sweet corn
1 15.25 ounce can
black beans
1 tsp
cumin
1 tsp
salt
1/4 tsp
pepper
Garnish - crushed tortilla chips or strips, sour cream and shredded cheese