INGREDIENTS
6
pieces of fresh salmon (about 2" wide/4 ounce)
1/2 cup
Brown Swerve
1/2 cup
Liquid Aminos
1
teaspoon Sambal (plain or garlic)
2 tbsp
rice vinegar
2 tsp
toasted sesame oil
2 tsp
fresh ginger (grated)
1 tsp
fresh garlic (grated)
Juice of 1/2 lime
Optional: Garnish with sesame seeds