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Eggnog Cupcakes with Spiced Rum Buttercream

KerryJ.
  • 0 minutes
  • Serves 0

INGREDIENTS

5

Egg whites, large

4

Eggs, large

1 1/4 cups

All-purpose flour

1/4 tsp

Salt

1 1/2 cups

Self-rising flour

7 1/2 cups

Sugar

1 tsp

Vanilla extract

1 cup

Butter, unsalted

4 sticks

Butter, unsalted

1/4 cup

Milk

3/4 cup

Eggnog

1/2 cup

Spiced rum