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Slow Cooker Pinto Beans

Corena
  • 800 minutes
  • Serves 8

INGREDIENTS

1 lb

dried pinto beans

1

onion, chopped

3/4

green bell pepper, diced

2

celery ribs, chopped

3 cloves

garlic, chopped

1 lb

Black Forest ham, cubed

1 tsp

ground cumin, or to taste

1 tbsp

dried oregano, or to taste

2

bay leaves

1 tbsp

lard

5 cups

chicken broth, or as needed to cover