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Favoreats LLC

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Parsnip Noodles and Brussels Sprouts with Fried Egg and Fresh Herb Tahini

Inspiralized
  • 35 minutes
  • Serves

INGREDIENTS

2 cups

Brussels sprouts

1/3 cup

Cilantro, fresh

1

Garlic clove, large

1/3 cup

Parsley, fresh

2

Parsnips, large

4

Eggs

1 tbsp

Lemon juice, fresh

1/2 cup

Tahini

1 tsp

Salt

1

Salt and pepper

2 tbsp

Olive oil, extra virgin

1/4 tsp

Cumin