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Soft Pumpkin Sugar Cookies

Leigh Anne Wilkes, Your Homebased Mom
  • 25 minutes
  • Serves 36

INGREDIENTS

1/4 tsp

Ginger

1/2 cup

Pumpkin puree, canned

1

Egg yolk, large

2 1/2 cups

All purpose flour

1/2 tsp

Baking soda

1 3/4 tsp

Cinnamon, ground

1/8 tsp

Cloves, ground

1/2 tsp

Cream of tartar

1/2 cup

Granulated sugar

1/2 tsp

Nutmeg, ground

3 1/2 cups

Powdered sugar

1/4 tsp

Salt

1/2 cup

Sugar

1 tsp

Vanilla extract

1/2 cup

Canola oil

5/8 cup

Butter

2 tbsp

Milk or whipping cream