INGREDIENTS
1 tbsp
olive oil
1/2
yellow onion, chopped
2
cloves garlic, minced
1 tsp
dried oregano
1 tsp
smoked paprika
1 cup
white rice
Kosher salt
Freshly ground black pepper
1 1/4 cups
low-sodium chicken broth or water
2
medium carrots, diced
1
red bell pepper, chopped
3
boneless skinless chicken breasts
chopped parsley, for garnish