Favoreats
Favoreats LLC
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INGREDIENTS
1
box Betty Crocker Chocolate Fudge Cake mix (14oz)
3/4 cup
reduced-fat sour cream
3/4 cup
milk
1/2 cup
vegetable oil
3
large eggs
2 tsp
vanilla extract
2 cups
unsalted butter at room temperature
2/3 cup
sweetened dark cocoa powder (I used Hersey’s Special Dark)
1 1/4 cups
powdered brownie mix (from a box)
6 cups
powdered sugar
1 tbsp
milk or heavy cream
1 tbsp
pure vanilla extract
1/3 cup
light corn syrup
Hot fudge sauce for garnish
Brownie chunks for garnish