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Caprese Couscous with Balsamic Drizzle

Lindsay Moe
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

balsamic vinegar

1/2 cup

brown sugar

6 oz

box pearled couscous

12

basil leaves, (cut into thin strips)

1/2 cup

grape tomatoes, (halved)

1/2 cup

fresh mozzarella pearls

2 tbsp

olive oil