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Turmeric Cauliflower Quinoa Bowls

The Fitchen
  • minutes
  • Serves

INGREDIENTS

5 cups

Cauliflower florets

1 15 ounce can

Chickpeas

1 tsp

Garlic powder

1/4 tsp

Ginger, powder

2 cups

Spinach or other greens, fresh

2 tbsp

Honey

2 cups

Quinoa, cooked

1/4 tsp

Black pepper, fresh

1/4 tsp

Black pepper

3/4 tsp

Sea salt

1 tbsp

Turmeric, powder

2 tbsp

Apple cider vinegar

6 1/2 tbsp

Olive oil