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Cheesy Mexican Beef and Rice Casserole

Christine
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef

2 cloves

Garlic

1

Green pepper

1 14 ounce can

Tomatoes and green chiles

1/2

Yellow onion, large

1 8 ounce can

Tomato sauce

4 cups

White rice, cooked

1 1/2 tsp

Chili powder

1/4 tsp

Pepper

1 tsp

Salt

1/2 tsp

Cumin

2 1/2 cups

Colby jack or cheddar cheese, grated

1/2 cup

Cottage cheese

1 cup

Sour cream

1 person Recommend This Recipe