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Broccoli Cheese Soup

Jessica Sayer
  • 45 minutes
  • Serves 8

INGREDIENTS

Chicken bullion

1 cup

Chopped onion

1 cup

Chopped celery

1 cup

chopped carrots

1 cup

chopped broccoli

1 cup

chopped potatoes

2 cans

cream of chicken soup

1 lb

Velveeta cheese

1 person Recommend This Recipe