INGREDIENTS
2 cups
Ham
1
Green bell pepper
1
Jalapeno
1
Onion, medium
18
Potato, frozen mini wedges
1
Red bell pepper
8
Eggs
6 cups
Hash, frozen browns
1
Salsa, Store-bought
1
Salt and freshly ground black pepper
2 cups
Canola oil
4 tbsp
Butter
2 cups
Cheddar, grated sharp