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Favoreats LLC

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Spicy Chicken Soup (Tom Yum Gai)

Cooking Channel
  • 70 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Chicken thighs, skinless boneless

2 cups

Beech mushrooms, white or brown

1/2 cup

Cilantro, leaves

6 cloves

Garlic

2 cups

Grape tomatoes

5

Kaffir lime, leaves

2

Lemongrass stalks

3

Thai bird chiles

8 cups

Chicken stock

2 tbsp

Fish sauce

1/4 cup

Lime juice

1

2-inch piece Galangal

1/4 tsp

Kosher salt