Favoreats
Favoreats LLC
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INGREDIENTS
1
Ham hock, smoked
3
Garlic cloves, medium
1
Jalapeno
1/2 tsp
Oregano, dried
1 lb
Pinto beans, dried
1
White onion, medium small
3 cups
Beef broth, low-sodium
1 cup
Tomato sauce
1 tbsp
Ancho chile powder
1/2 tsp
Black pepper, freshly ground
1 tsp
Brown sugar, packed dark
1 tsp
Chili powder
1 tbsp
Kosher salt
1 tsp
Paprika
1 tsp
Cider vinegar
1 tsp
Cumin, ground