INGREDIENTS
1
pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
2 cups
milk
1 cup
brewed strong GEVALIA French Roast, cooled
2 tbsp
chocolate syrup
1/4 tsp
peppermint extract
2
pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1
tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
24
vanilla creme-filled chocolate sandwich cookies, coarsely chopped
1 oz
BAKER'S Semi-Sweet Chocolate, grated
1/3 cup
crushed hard peppermint candies