INGREDIENTS
2 tbsp
Cilantro, fresh
1/4 tsp
Coriander, ground
1/2
Fennel, small bulb
2
Garlic cloves
1/2
Onion, medium
1 1/2 cups
Chicken stock, low-sodium
1 cup
Jasmine rice
1
Kosher salt and freshly ground black pepper
1/4 tsp
Turmeric, ground
2 tbsp
Olive oil
1/4 cup
Almonds, unsalted roasted