INGREDIENTS
3/4 lb
Baby shrimp, cooked
1 3/4 tsp
Dill, fresh
1 tsp
Garlic
3
Green onion
1 tsp
Horseradish, prepared
1 tsp
Lemon juice
3/4 cup
Mayonnaise
2
Salt and pepper
1 can
Pillsbury grands! refrigerated biscuits
1 1/2 cups
Cheddar and/or monterey jack cheese
1/2 cup
Sour cream