INGREDIENTS
3/4 cup
unsalted butter, softened
1 3/4 cups
light brown sugar
1/2 tsp
kosher salt
2
eggs
1 tsp
maple extract (flavoring)
1 tsp
cornstarch
2 1/2 cups
all purpose flour
1/2 tsp
baking soda
1/2 tsp
baking powder
2
bars (3 1/2 oz each) Green and Blacks Milk chocolate Toffee, chopped
1/2 cup
toffee bits (Heath)