INGREDIENTS
1 lb
Chicken breast, fillets
6 oz
Ham, thin
1 tsp
Garlic powder
1 tbsp
Shallot
1
Egg
1/4 cup
Chicken broth
3 tbsp
Honey dijon mustard
1/2 tsp
Pepper
1 tsp
Salt
1
Cooking spray
3/4 cup
Panko breadcrumbs
1/2 tbsp
Butter
1/3
Heavy cream or half & half
1/4 cup
Milk
4 oz
Swiss cheese