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Turkey Steaks with Spinach, Pears, & Blue Cheese

Better Homes and Gardens
  • 20 minutes
  • Serves 4

INGREDIENTS

2

Turkey breast tenderloins (1 to 1-1/4 lb.)

1

fresh baby spinach, fresh

1

Pear, large

1 tsp

Sage, dried

1

Salt and freshly ground black pepper

1/4 cup

Blue cheese

2 tbsp

Butter