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Healthy Pumpkin Pie

Katie Kimball
  • minutes
  • Serves

INGREDIENTS

1/4 tsp

Ginger

1 3/4 cups

Pumpkin puree, fresh

3

Eggs

1/4 cup

Maple syrup, pure

1/2 cup

Butter or lard or palm shortening

1 tsp

Cinnamon

1/4 tsp

Cloves

1 1/2 cups

Flour

1/8 tsp

Nutmeg

1/2 tsp

Salt

1/2 tsp

Sugar or sucanat

4 tbsp

Ice water

1/2 cup

Heavy cream