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Chipotle and Onion Shredded Beef

Recipe by Micha @ Cookin’ Mimi
  • minutes
  • Serves

INGREDIENTS

2

to 3 pound chuck roast

2

onions, sliced

1

or 2 Tablespoons diced chipotles in adobo, seeded if desired

1 cup

beef broth, low sodium is preferred

2 cloves

garlic, minced

salt

pepper