INGREDIENTS
1 lb
Chicken breast, skinless boneless
2 cloves
Garlic
1
Onion, medium
1
Red bell pepper
1
Thumb size ginger
1
Zucchini
3/4 cup
Chicken broth
2 tbsp
Soy sauce
1/2 cup
Rice, long grain
1/2 tbsp
Chili paste
2 tbsp
Grapeseed oil
1 tbsp
Rice vinegar
1 tbsp
Sesame oil, toasted