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Grilled Shrimp Tostadas

Recipe by Kraft
  • 45 minutes
  • Serves 8

INGREDIENTS

2

poblano chiles

3

ears corn on the cob, husks and silks removed

1 1/2 lb

uncooked deveined peeled large shrimp

1/2 cup

KRAFT Zesty Italian Dressing, divided

1

avocado, cut into chunks

8

tostada shells (6 inch)

1 cup

KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese